FRENCH TOAST ATTEMPTIngredients:
2 small eggs
1/2 cup milk
butter
sliced bread
Optional Powdered sugar and syrup (I used honey)
Preparation:
1.) Use a fork to combine eggs and milk in a shallow bowl.
2.) Over medium heat, heat a pan coated with a little melted butter.
3.) Dip bread into the mixture. Let the bread soak it up a bit before removing. Do this on both sides of the bread. Using a fork, allow bread to drip over the bowl.
4.) Place a slice of bread in the pan. Turn slice over when bread slightly brown. Repeat for all slices.
5.) Sprinkle with powdered sugar and serve warm with syrup.
A toast to a successful french toast attempt! :-)
p.s. I didn't eat all of these in one sitting! :-)
No comments:
Post a Comment